The Doughty Duck
The gracefulness of its movements comes close to the lightness, freshness and delicacy of Vinho Verde Rosé, a citrus and sweet experience, slightly carbonated in body and soft palate.
Classy, fancy
and bold.
Slightly fizzy wine with cherry colorful notes and a refreshing red berries flavor, possessing a mild sweetness as well as an acidic, engaging finish.
Sensory profile
- Should be served at 10ºC to 12º C (50° to 53.6°F)
- Chilled for two or three hours
- Or 30 minutes on an iced frappé
Lighter than most and especially aromatic, Vinho Verde has a refreshing finish provided by a balanced blend of indigenous varieties, varying according to its color and characteristics.
Made from Amaral
Ruby colored rustic grape, producing zesty aromas yet bold, full-bodied textures.
Made from Vinhão
An heavy-colored grape variety from the Douro D.O.C. region, producing the most dark and opaque wines and to tint Rosés. It offers a strong rustic palate, full-bodied texture with high levels of acidity.
Made from Borraçal
From blueish berries, it transforms into ruby red wines. It is a rustic, perfumed, acidic, and lively grape variety.
Sweet and tender.
Vinho Verde shares an acidic, crisp and slightly fizzy body.
Vinho Verde
Rosé
Amaral, Vinhão and Borraçal
Total acidity 6 g/L
Volatile acidity 0,36 g/L
25,7 g/L
6 g/L
750 ml
D.O.C.
Controlled
Denomination of Origin
Each bottle is unique. Truly unique.
Each bottle is certified and identified by a numbered seal of guarantee to assure the quality of all methods and processes, issued by the Commission of The Vinho Verde Region.
